Menus
Cocktails
-
Sumac Spritz
Prosecco, Tito's, Grapefruit, Housemade Sumac Bitters
$16
-
Zephyr
Grey Goose, Pomegranate, Fig, Orange Blossom
$17
-
Yacht Water
Espolón Reposado, Poblano Pepper, Club Soda, Spicy Salt
$16
-
Golden Negroni
Turmeric Tanqueray, Billet Blanc, Apricot, Suze
$15
-
Kini Sangria
White Wine, Tangerine, Muskmelon, Citrus
$16
-
Cherry Crete
Maker's Mark, Mastiha, Cherry, Lemon
$14
Our Dips
-
Chickpea
Black Garlic Oil
$16
-
Beet Muhammara
Pomegranate
$12
-
Whipped Goat Cheese
Saffron Apricots
$16
-
Ember Roasted Eggplant
Honeyed Peppers
$15
-
Avocado Dill
Toasted Pine Nuts
$16
-
Served with Crudités or Flatbread
Salads & Appetizers
-
Vine-Ripened Tomato Salad
Cucumbers, Tear Drop Peppers, Feta
$18
-
Fattoush Chopped
Red Cabbage, Apples, Candied Pecans
$17
-
Little Gem Lettuce
Za’atar Crumbs, Roasted Grapes
$15
-
Spanakopita Manti
Fresh Dill, Tomato, Tzatziki
$22
-
Kini’s Meatballs
Date Molasses, Yogurt, Walnuts
$21
-
Artichokes & Calamari
Black Olive Aioli
$23
-
Flaming Kasseri Cheese
Ouzo, Toasted Pumpkin Seeds
$22
-
Galician Octopus
Hummus, Bell Peppers
$28
Raw Bar
-
Kusshi Oysters
Barberry Mignonette
$22
-
Yellowfin Tuna
Saffron, Currants
$24
-
Hamachi
Hibiscus, Raspberries, Almonds
$21
By the Pound
BE TRANSPORTED TO COASTAL GREECE WITH THESE FRESHLY CAUGHT WHOLE MEDITERRANEAN FISH SOLD BY THE POUND. ALL FISH IS SERVED WOOD OVEN ROASTED DRESSED WITH FIELD HERBS AND LEMON. AVAILABILITY IS LIMITED-
Black Sea Bass / Lavraki
Per Pound $46
-
Red Snapper / Lithrini
Per Pound $43
Fresh Fish
-
Mediterranean Branzino
Salsa Verde
$42
-
Dover Sole Meuniere
Lemon, Capers
$65
-
Faroe Island Salmon
Pesto Rosso
$41
-
Tuna Au Poivre
Greek Spices, Mizuna
$44
Mains
-
Filet Mignon Au Poivre Kebab
Greek Peppercorn Blend
$49
-
Grilled Lamb Chops
Smoked Cherries, Pine Nuts, Mint
$48
-
Roasted Spring Chicken
Garlic, Lemon, Oregano
$34
For Two
-
Tomahawk Ribsteak
Double R Ranch, Lambda EVOO
$130
-
Moroccan Fried Chicken
Harissa Honey, Lemon Yogurt
$72
Sides
-
Lemon Herb Cottage Fries $12
Cacio E Pepe Orzo $14
Blistered Shishitos $11
Crispy Brussels with Greek Honey $14
Whole Roasted Cauliflower $18
Dessert
-
Greek Frozen Yogurt
Lemon Granita, Olive Oil
$10
-
Chocolate Pot de Creme
Whipped Coffee, Sour Cherry Jam
$9
-
Sticky Toffee Pudding
Goat’s Milk Caramel, Toasted Pecans
$12
Our Dips
-
Chickpea
Black Garlic Oil
$16
-
Beet Muhammara
Pomegranate
$12
-
Whipped Goat Cheese
Saffron Apricots
$16
-
Ember Roasted Eggplant
Honeyed Peppers
$15
-
Avocado Dill
Toasted Pine Nuts
$16
-
Served with Crudités or Flatbread
For the Table
-
Yellowfin Tuna Tartare
Saffron, Currants
$24
-
Kini’s Meatballs
Date Molasses, Yogurt, Walnuts
$21
-
Spanakopita Manti
Fresh Dill, Tomato, Tzatziki
$23
-
Galician Octopus
Chickpea, Red Pepper
$28
-
Kusshi Oysters
Barberry Mignonette
$24
-
Little Gem Lettuce
ZA’ATAR CRUMBS, ROASTED GRAPES
$15
-
Vine-Ripened Tomato Salad
Cucumbers, Tear Drop Peppers, Feta
$18
From the Sea
-
Faroe Island Salmon
Pesto Rosso
$41
-
Red Snapper
Sauce Vierge
$44
-
Black Sea Bass
Tomato Vinaigrette
$46
-
Mediterranean Branzino
Salsa Verde
$42
Mains
-
Kini's Burger
Monterey Jack Cheese, Three Herb Aioli, Sumac Onions
$24
-
Filet Mignon Au Poivre Kebab
Greek Peppercorn Blend
$49
-
Chicken Paillard
Frisee, Olives, Cured Lemon
$35
Big Salads
-
Grilled Chicken Caesar
Pecorino, Pickled Shallots, Za'atar Crumbs
$29
-
Filet Mignon Fattoush Salad
Red Cabbage, Apples, Candied Pecans
$35
-
Lobster Cobb
Crispy Chickpea, Bacon, Dill Ranch
$39
-
Seared Tuna & Kale Salad
Quinoa, Roasted Beets, Sorrel
$35
Sides
-
Lemon Herb Cottage Fries $12
Cacio E Pepe Orzo $14
Blistered Shishitos $11
Crispy Brussels with Greek Honey $14
Whole Roasted Cauliflower $18
Brunch Cocktails
-
Endless Spritz
Sumac, Passionfruit, Strawberry and Citrus
$20
-
Spicy Pepperoncini Martini
Pepperoncini brine, Preserved Lemons
$16
-
Yacht Water
Espolón Reposado, Poblano Pepper, Club Soda, Spicy Salt
$16
-
Zephyr
Grey Goose, Pomegranate, Fig, Orange Blossom
$17
-
Bloody Mary
House Mix with Pepperoncini, Olive & Celery
$14
-
Kini's Sangria
White Wine, Tangerine, Muskmelon, Citrus
$16
-
Espresso Martini
Cacao, Mr. Black, Yucca
$16
For the Table
-
Kusshi Oysters
Barberry Mignonette
$24
-
Yellowfin Tuna
Saffron, Currants
$24
-
Spanakopita Manti
Oven-Dried Tomatoes, Tzatziki
$22
-
Calamari & Artichokes
Black Olive Aioli
$23
-
Fried Chicken
Moroccan Pancakes, Spicy Maple
$24
$72
-
Little Gem
Za'atar, Roasted Grapes
$15
-
Vine-Ripened Tomato
Tear Drop Peppers, Feta
$18
-
Fattoush Chopped
Red Cabbage, Apples, Candied Pecans
$17
Dips $35
served with crudites and flatbread-
Chickpea
Housemade Hummus
-
Whipped Goat Cheese
Poached Apricots
-
Avocado Dill
Toasted Pine Nuts
-
Ember Roasted Eggplant
Honeyed Peppers
-
Avocado Dill
Toasted Pine Nuts
Plates
-
Old Country French Toast
Cherry Compote
$17
-
Avocado Sliders
Marscapone
$19
-
Filet Au Poivre & Eggs
Tomato Vinaigrette
$39
-
Mediterranean Branzino
Salsa Verde
$42
-
Lobster Cobb
Crispy Chickpea, Bacon, Dill Ranch
$35
Wood Oven Baked Eggs
-
King Salmon
Crème Fraîche, Chives
$24
-
Skinny Eggs
Kale, Oven Dried Tomato, Goat Cheese
$19
-
Shakshuka
Tomato, Greek Spice Blend
$17
Sides
-
Lemon Herb Cottage Fries
$12
-
Elevation Meats Bacon
$12
-
Acme Smoked Salmon
$12
-
Crispy Brussels with Greek Honey
$14
-
Sliced Avocado
$8
Cocktails
-
Sumac Spritz
Prosecco, Tito's, Grapefruit, Housemade Sumac Bitters
$16
-
Zephyr
Grey Goose, Pomegranate, Fig, Orange Blossom
$17
-
Yacht Water
Espolón Reposado, Poblano Pepper, Club Soda, Spicy Salt
$16
-
Golden Negroni
Turmeric Tanqueray, Billet Blanc, Apricot, Suze
$15
-
Kini's Sangria
White Wine, Tangerine, Muskmelon, Citrus
$16
-
Cherry Crete
Maker's Mark, Mastiha, Cherry, Lemon
$14
Beer On Draft
-
Station 26
Juicy Banger, IPA
$9
-
Westbound & Down
"The Coloradan" American Lager
$9
Bottles & Cans
-
Alfa Hellenic Lager
Lager | Athens, Greece
-
Odell Brewing Company
"90 Shilling" Amber Ale | Denver, CO
$8
-
Great Divide
"Colette" Farmhouse Ale | Denver, CO
$8
-
Left Hand Brewing
Nitro Milk Stout | Fort Collins, CO
$8
-
Stem Ciders
Off Dry Cider | Denver, CO
$5
Sparkling
-
Zardetto Prosecco
Veneto, Italy
$13
-
Poe 'Ultraviolet' Sparkling Rosé
California
$18
-
Laurent-Perrier Champagne
Champagne, France
$22
White
-
Mylonas 'Naked Truth' Savatiano
2021, Attiki, Greece
$14
-
Castro Martin 'A20' Rìas Baixas, Albariño
2019, Galicia, Spain
$16
-
Savary Chablis, Chardonnay
2019, Burgundy, France
$18
-
CADE Sauvignon Blanc
2021, Napa Valley, California
$19
-
Santos Santorini, Assyrtiko
2020, Santorini, Greece
$20
-
Jordan Chardonnay
2019, Russian River Valley, California
$25
Rosé
-
Mirabeau X
2022, Provence, France
$15
Red
-
Gai'a 'Monograph' Agiorgitko
2021, Peloponnese, Greece
$15
-
A Tribute to Grace Grenache
2021, Central Coast, California
$18
-
Tua RIta 'Rosso dei Notri' Cabernet Blend
2021, Tuscany, Italy
$19
-
La Rioja Alta 'Alberdi' Tempranillo
2018, Rioja, Spain
$20
-
Melville Pinot Noir
2020, Santa Rita Hills, California
$22
-
Beckmen Cabernet Sauvignon
2019, Santa Ynez Valley, California
$25